| has gloss | (noun) any fungus of the family Boletaceae
bolete |
| has gloss | eng: A bolete is a type of fungal fruiting body characterized by the presence of a pileus that is clearly differentiated from the stipe, with a spongy surface of pores (rather than gills) on the underside of the pileus. "Bolete" is also the English common name for fungal species having this kind of morphology. |
| lexicalization | eng: bolete |
| subclass of | (noun) an organism of the kingdom Fungi lacking chlorophyll and feeding on organic matter; ranging from unicellular or multicellular organisms to spore-bearing syncytia
fungus |
| has subclass | (noun) a fungus convex cap and a dingy yellow under surface and a dry stalk
Boletus chrysenteron |
| has subclass | (noun) an edible and choice fungus; has a convex cap that is slightly viscid when fresh and moist but soon dries and a thick bulbous tan stalk
Boletus edulis |
| has subclass | (noun) a fungus with a red cap and a red coarsely reticulate stalk
Frost's bolete, Boletus frostii |
| has subclass | (noun) a poisonous fungus with a dingy yellow cap and orange red undersurface and a cylindrical reticulate stalk
Boletus luridus |
| has subclass | (noun) a fungus that is edible when young and fresh; has a dark brown convex cap with a yellow to greenish under surface and reddish stalk
Boletus mirabilis |
| has subclass | (noun) a fungus that has an off-white cap when it is young but later becomes dingy brown and a stalk of the same color; the under surface of the cap (the tubes) a pale greenish yellow
Boletus pallidus |
| has subclass | (noun) a beautiful but poisonous bolete; has a brown cap with a scarlet pore surface and a thick reticulate stalk
Boletus pulcherrimus |
| has subclass | (noun) an edible fungus with a broadly convex blackish brown cap and a pore surface that is yellow when young and darkens with age; stalk is thick and enlarges toward the base
Boletus pulverulentus |
| has subclass | (noun) a fungus with a rusty red cap and a white pore surface that becomes yellow with age and a pale yellow stalk
Boletus roxanae |
| has subclass | (noun) a fungus with a velvety stalk and usually a dingy brown cap; injured areas turn blue instantly
Boletus subvelutipes |
| has subclass | (noun) an edible (but not choice) fungus found on soil under hardwoods; has a dry convex cap with whitish under surface and a reticulate stalk
Boletus variipes |
| has subclass | (noun) an edible and choice fungus that has a brown cap with greenish yellow under surface and a stalk that become dull red with age
Boletus zelleri |
| has subclass | (noun) an edible fungus with a pinkish purple cap and stalk and a pore surface that is yellow with large angular pores that become like gills in maturity
Fuscoboletinus paluster |
| has subclass | (noun) an edible fungus with a broadly convex brown cap and a whitish pore surface and stalk
Fuscoboletinus serotinus |
| has subclass | (noun) an edible fungus with a dark reddish brown cap and a wide light tan stalk that expands toward the base
Leccinum fibrillosum |
| has subclass | (noun) a fungus with a broadly convex brown cap and pores that extend part way down the stalk
Phylloporus boletinoides |
| has subclass | (noun) a short squat edible fungus with a reddish brown cap and white stalk; fruits under pines in the spring
Suillus albivelatus |
| has subclass | (noun) edible mild-tasting mushroom found in coniferous woodlands of eastern North America
old-man-of-the-woods, Strobilomyces floccopus |
| has subclass | (noun) a fungus with a long coarsely shaggy reticulate stalk and a rimose areolate cap surface
Boletellus russellii |
